Serves: 2
Time to prepare: 1 hour
Ingredients
2/3 cup Durham semolina
1/3 cup flour
1 egg
2 tbsps water
1/2 tsp salt
Directions
Put flour in bowl
Add salt and mix thoroughly
Add egg and water combine well into a ball
Knead the dough for approx 5 minutes incorporating flour or water as required
Set aside and let rest 20 minutes
Cut dough into two pieces
Flatten with your hand and flour
Roll out to number 4 on the pasta maker to make a long sheet
Flour each side of the sheet
Repeat with the second ball
Recipes 